dmc
New Member
Posts: 35
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Post by dmc on Jun 19, 2009 9:11:57 GMT -4
this is so simple and so good, great for a day when you don't have time to cook
28 oz jar your fave commercial spaghetti sauce 16 oz uncooked ziti (dense shapes like rotini don't work as well) some shredded mozz and/or parm - your choosing
9x13 spray with pam pour in the sauce using the same jar, fill with water and add to the sauce mix in the macaroni cover with foil, bake 425 for 30 min uncover top with cheese bake uncovered another 10 min.
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Post by klsm54 on Jun 19, 2009 11:40:53 GMT -4
I'd probably add some pieces of sausage, sweet or hot, to it. It's that "tinkering" syndrome....If it sounds good, it can still be made better.. ;D
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Post by bozmom2003 on Jun 19, 2009 13:36:10 GMT -4
i've made this, just as above but topped it with pepperoni, have to have my grease fix..
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dmc
New Member
Posts: 35
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Post by dmc on Jun 19, 2009 15:06:40 GMT -4
I've quick thawed some frozen meatballs in the microw and thrown those in as well, it's all good! Kiah hasn't really eaten meat for the most part since she was 12 so I usually make sure she'll be able to eat part of it anyway.
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